Traditional Dishes


  •  Chicken Shakuti

    A fiery hot dish, tandoori baked chicken simmered with coconut cream & exotic spices

  •  Hasina Chicken Cafreal

    A fiery hotdish, tandoori baked chicken simmered with coconut cream & exotic spices

  •  Goa Chicken

    A fairly hot chicken dish with thick sauce, coconut and a blend of several rare spices

  •  Chicken Tikka Masala

    Baked diced chicken cooked in oriental spices, tomatoes and butter.

  •  Lamb Tikka Masala

    Tandoori baked diced spring lamb cooked in oriental spices, tomatoes and butter

  •  Tandoori Chicken Masala

    Tandoori baked boneless chicken, cooked in oriental spices, tomatoes, and butter

  •  Chicken Jalfrezi

    Boneless chicken cooked with green chillies, capsicum, fresh coriander and shredded ginger in a hot spicy sauce.

  •  Chicken Muli

    Tandoori baked chicken pieces, cooked with butter, tomatoes, capsicums, fresh spices topped with cream

  •  Kahari Chicken

    Chicken marinated in spices cooked with chopped onions, capsicums & tomatoes

  •  Kahari Lamb

    Lamb marinated in spices cooked with chopped onions, capsicums & tomatoes

  •  Murgh Bengal

    Chicken marinated in sauce for 24hrs cooked in our special barbecue oven. Served in a slightly hot sauce, garnished with eggs and tomatoes.

  •  Murgh Massallam

    Spring chicken marinated in spices, with minced lamb mixed with special curry sauce and grilled

  •  Kochi Murgh

    Tender chicken cut in a special way, medium spiced sauce, garnished with fried onions, garlic and chopped ginger.

  •  Gosht Kata Masala

    Succulent lamb braised golden brown with chopped onions, sliced ginger, a touch of garlic and mild garam masala

  •  Chicken Shagorona

    Half a tandoori garlic chicken, cooked with a sauce of fresh herbs, garlic, tomatoes, onions, a fairly hot dish but can be adjusted to your own taste.

  •  Handi Polongwala

    Marinated chicken, lamb cooked with spinach in a medium hot sauce

  •  Labbra Salon

    Chicken, Lamb and boiled egg cooked with medium spices with tomatoes and fresh herbs in a bhuna sauce

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